Gluten-Free Chocolate Chip Panettone


sourdough (water, swallowed wheatstarch, cornstarch, skimmed milk powder, icing sugar, plant fibers (psyllium and inulin), thickeners: guar, hydroxy-propil-methylcellulose; flavorings), cornstarch, sugar, butter, eggs,eggyolk, water, water, Dark chocolate chips 4.8% (sugar, cocoa paste, cocoa butter, emulsifiers: sunflower lecithin, vanilla natural aroma), skim milk powder, glucose syrup, yeast, emulsifier: mono and di-glycerides of fatty acids, vegetable fibers (psyllium), thickening: guar, salt, preservatives: sorbic acid, sorbato; aromas, enzymes (amilase).